m

matteo S.

Italia

PROFILE
Many years of bartending and the love of hospitality, pushed me to open
my own bar and an agency involved in sports and artistic events.
In 2009 I felt the need to discover other working habits and curiosities
abroad, then I sold my part of Bar Cuore and liquidated the events
agency. I decided to travel to different destinations around the world.
The last stop on my journey was Bali, Indonesia, where I met my actual
wife who gave me a beautiful child.
Accomplished in areas relating to events management and bar managing.
As an enthusiastic and energetic individual, I really look forward to take
on a new challenge in a new environment and expand these skills even
further.
WORK HISTORY
• 2004-2009
owner of events agency and Bar Cuore
The agency (Barmanlover.com)
organised both sport and artistic events and looked after the pr direction
for bar cuore in Milan, italy.
• 1998-2004
Bartender
Worked as barman in several locations across Milan and North Italy.
Relating to many important bartenders and consequently improving
sector skills.
Between 2000 and 2001 I have learned the foundation of bartending in
“Garden Gallery”. From 2001 to 2004 at restaurant art bar “Le Biciclette”
I massively improved my bartending skills and my duties were to control
the stock and the ordering of the bar itself, also managing the bar and
floor staff, taking on board a restaurant experience; supervising several
business and artistic events arranged by the restaurant.
Other work experiences
• 1998 - 2001
Sailing instructor in Optimist, Fly Junior and Laser categories for Lega
Navale Italiana in Ferrara.
• 2001 –2003
Lifeguard at a pool, rollerblade and ice skating instructor at Filaforum in
Milan.
RESPONSABILITIES & ACHIVEMENTS
Barmanlover and bar Cuore:
• Ensure that the bar achieves venue targets in food and beverage.
• Lead and manage all staff towards the delivery of an outstanding level
of customer service, including the implementation of appropriate training
strategies.
• Grow and develop the business.
• Stock control and ordering.
• Conduct regular meetings with bar staff providing business trading and
directional information.
• Rotering and stock-takes on a weekly basis.
• Responsible for interviewing, hiring, and training employees, as well as
for preparing work schedules and assigning workers to specific duties
(more that 50 employees on a single shift).
• Ensure that all H&S guidelines are adhered to and any safety measures
implemented to ensure staff and customers work within a safe and
secure environment.
• Innovate and create opportunities that will facilitate the growth
potential of the premises.
• Organising paperwork to submit and the staff levels according to the
events requested.
• Artistic direction and PR.
Garden Gallery, Le Biciclette and several bars in North of Italy:
• Ensuring that customers receive satisfactory service and quality goods.
Also answering customers’ inquiries and dealing with complaints.
• Dealing with different suppliers and taking part in fares in order to
recruit new ones.
• Good knowledge of bar equipment, including fixing it in case of
emergencies of breakdowns.
• Managed the buying in of goods and services.
• Responsibilities included doing the stock checks of both bars to
determine the requirements, making the orders, setting and maintaining
stock levels.
• Supervisor of the periodic changes of both drinks and food menus.
EDUCATION
2000
• ITC institute B. Cavalieri of Milan. Achieved 3 years diploma in
touristic operator.
2001
• IBA International Bartender Association. Achieved diploma with
honours.
SSKILLS
• Italian as mother tongue.
• English good.
• French good.
• Spanish Basic.
• Computer skills include: OS Win 98 and XP, MAC, Office (Word, Excel,
Power Point),Photoshop, Final Cut, Internet.
PERSONAL ATTRIBUTES
Good communication skills and ability to interact with people, friendly
and accommodating person; very determinate and interested on any sort
of challenge life can give, I want to learn everything I can in order to
improve my skills and my approach to a new job, to be confident and
independent in every decision I make.
The past years have had a big impact in my personal and working
growth, I believe a can take on new responsibilities in order to achieve a
better life and satisfaction on my working improvements.
A team player in a staff role or a leader position.
I am ready and willing to travel for work, short or long term, in Italy or
abroad.
In the world competition “Bacardi Martini Grand Prix” I reached the
second place in my region in 2001 and the third place in my region in
2003.

Competenze generali

  • eventi
  • fotografia
  • pr-public-relations

Competenze specifiche

  • Fotografia Pubblicitaria
  • Foto Lifestyle e Creative
  • Foto Still-Life per Ecommerce
  • Fotografia Corporate e Istituzionale
  • Post-Produzione e Fotoritocco
  • Studi e Set Fotografici
  • Virtual Photography
  • Media Relations
  • Investor Relations
  • Public Relations
  • Sustainability Report
  • Corporate Responsibility
  • Bilancio Sociale
  • Public Affairs
  • Ideazione e Organizzazione Eventi
  • Studi e Location Eventi
  • Stand e Allestimenti
  • Fotografia per Ecommerce

Info

  • Senioritysenior
  • Lingue parlate
  • PaeseItalia
  • RegioneLombardia
  • ProvinciaMilano
  • CittàMilano
  • Disponibilità da remotoSi
  • Disponibilità in sedeSi
  • Disponibilità lavoro ibridoSi
  • Disponibilità lavoro all'estero-

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